Garlic Rice

Ingredients:

• 1 Cup Cooked Rice
• 3 Tablespoons Butter Or Margarine
• 4 Cloves Garlic Minced
• 1/4 Teaspoon Ground Turmeric
• 1/2 Teaspoon Garlic Salt
• 1/8 Teaspoon Sugar
• 2 Cups Hot Water
• 2 Tablespoons Of Soy Sauce [optional]

Method:

1. In a pan melt the butter on low-medium heat and stir fry the garlic until golden brown.
2. Add the ground turmeric, garlic salt and sugar wait till sugar melts then add thecooked rice, Stir fry for 2-3 minutes.
3. Add 2 Cups hot water to pan and bring to a boil.
4. Reduce heat cover and simmer cook on low for 8-10 additional minutes.
5. Remove rice from heat and let steam cook for 10-15 more minutes.
6. Garlic Rice is ready to serve.

Garlic Rice