Chicken nuggets Burger

Ingredients for nuggets

Chicken breast 4 boneless cut in 2 inch cube
Egg 1 beaten
Salt ½ tsp
White pepper ½ tsp
Chili powder ½ tsp
Mustard powder ½ tsp
Lemon juice 2 tbsp
Corn flour 2 tbsp
Bread slices 4 made into crumbs

Method for nuggets

Make smooth batter with Egg 1 beaten, Salt ½ tsp, White pepper ½ tsp, Chili powder ½ tsp, Mustard powder ½ tsp, Lemon juice 2 tbsp, Corn flour 2 tbsp, marinate your chicken in this for 30 minutes spread each chicken piece in dry flour then in bread crumbs, press with palms to give shape deep fry till light golden.

Ingredients for Burger

Burger Buns 6
Mayonnaise 6 tbsp
Butter 6 tbsp
Pickled Cucumber
Ice burg lettuce (optional)
Cheese slice (optional)
Hot Sauce 6 tsp

Assembling

Cut your buns in two and heat, spread butter , mayonnaise, ice burg lettuce, fried nuggets, pickled cucumber and top with the second part of bun, serve with fries and Chilli Garlic Sauce.

Chicken nuggets Burger

ZINGER BURGER

Ingredients for chicken fillet

Chicken fillet:4-5(fillet should be of medium thickness not very thin or thick,flatten them with a steak hammer or with the back of a knife before marination)
Salt: to taste
red chilli powder:1/2 ts
mustard paste:1/2 ts
garlic powder:1ts
vinegar or lemon juiece:3 tbs

Method:

Marinate chicken with all above ingredients and leave for 1-2 hours.

For coating

plain flour:1/2 cup
corn flour:1/2 cup
baking powder:1/2 ts
salt:2-3 pinches
white pepper:2-3 pinches
Mix well all these dry ingredients and keep aside.
EGG:1 very well beaten with 2 tb s of cold milk.

Coating And Frying

Take chicken fillet dip in egg and then coat in flour mixture very well.Take the fillet out of flour hold it from one end and remove excess flour by shaking.I n the same way give second coat to the fillet.i gave two coats but if u like thicker u can do it third time also.
For frying in a wok take oil for deep frying heat it on medium heat anf fry fillet on medium heat and cover your pan with lid so that fillet can cooked from inside.DONT TOUCH FILLET WITH SPOON FOR FIRST 5 MINUTES otherwise the coating will be removed.Fry until crisp and nice golden colour comes.
Place chicken filllet in burger with a cheese slice and lettuce leave and enjoy hot with fries.

ZINGER BURGER