Ingredients
Milk 5 cups
Sago dana 3 tbsp Soaked in 1/4 cup water
Bottle Gourd/lauki 2 cups grated
Sugar ½ cup
Custard powder1 tbsp dissolved in 2tbsp of milk
Rose essence ½ tsp
Green color few drops
Almond and pistachios as required (sliced)
Add grated lauki cook for 10 minutes till tender
Add sugar and custard powder mixture
Cook till thick
Lastly add food color, essence, sliced almond and pistachios and remove.
Serve chilled.
Sago dana 3 tbsp Soaked in 1/4 cup water
Bottle Gourd/lauki 2 cups grated
Sugar ½ cup
Custard powder1 tbsp dissolved in 2tbsp of milk
Rose essence ½ tsp
Green color few drops
Almond and pistachios as required (sliced)
Method
Heat milk add soaked sago dana and cook for 10 minutesAdd grated lauki cook for 10 minutes till tender
Add sugar and custard powder mixture
Cook till thick
Lastly add food color, essence, sliced almond and pistachios and remove.
Serve chilled.
(Bottle Gourd /Lauki aur sago dana ki kheer |
No comments:
Post a Comment