Piyazi Magaz

Ingredients

• Mutton brain 2
• Onion thinly sliced 2 cups
• Tomatoes 3 chopped
• Ginger garlic 1 tsp
• Chili powder 1 tsp
• Salt 1 tsp
• Allspice ½ tsp
• Green chilies chopped 3
• Coriander leaves chopped 2 tbsp
• Turmeric ¼ tsp
• Oil ½ cup
  
  
  
  

  Method

  1. Heat oil add sliced onions, fry till transparent, add in chopped tomatoes with ginger garlic paste, salt, chili powder, turmeric, fry well add brain, cook covered for 10 minutes, lastly add chopped green chilies, coriander leaves and allspice.Serve Hot with naan.

     

     Piyazi Magaz