Doodh Dulari

Ingredients

Milk 2 liter
Condensed milk half cup
Corn flour 1 tbsp
Colored vermicelli ½ cup
Strawberry jelly 1 packet
Green jelly 1 packet
Rubri 250 gm
Cream 200 gm
Mix fruit cocktail 1 large tin
Small Cham Cham 250gm

Method

Cook 2 liter milk for 20 minutes till thick,add ½ cup colored vermicelli cook for 5 minutes then add corn flour 1 tbsp dissolved with ¼ cup cold milk to the milk in the pan, cook till thick, remove, cool completely add half cup condensed milk, 1 large tin fruit cocktail. Dissolve each jelly packet with 1 cup water and set till firm cut in cubes and add to the cooled milk with 200gm cream, 250gm small cham cham and 250gm rubri, mix all well. Serve chilled.

Doodh Dulari