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Wednesday 29 October 2014

Boneless Chicken & Potato Karahi

Ingredients
Boneless Chicken 1/2 kg cut into cubes
Potato 250gms cut into cubes
Onion 250gms thinly sliced
Tomato 2 large (make a paste in blender)
Salt to taste
Red Chilli powder 1 tsp
Turmeric powder 1/2 tsp
Oil 1/4 cup
Roasted & Crushed Coriander seeds 1tsp
Roasted & Crushed Cumin 1tsp
Garam Masala powder 1/2 tsp (optional)
Ginger thinly julened 2 tbsp
Coriander leaves finely chopped
Green chillies 3
Dried fenugreek leaves/ Qasuri methi 1tbsp (optional)
Method
Heat oil add chicken fry till light golden, add red chilli,turmeric, tomato,onions,potato,salt cover and cook till potatoes tender then fry on high flame till oil comes on top ; add all the remaining ingredients cover & cook on a slow flame for few mins ; Serve hot with naan.
Boneless Chicken & Potato Karahi


1 comment:

  1. i did Eat chicken karahi from many places and always wanted to lear the best chicken karahi recipe. you did explain very well and seems very delicious


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